LENTEN FISH FRY
Starting March 8 and all Fridays through Lent (excluding Good Friday)
From 4:30 p.m-7:00 p.m.
Menu includes:
- Catfish and Pollock
- Meatless Spaghetti
- Mac & Cheese
- Coleslaw
- Green Beans
- Potato Salad
- Bread (White or Wheat)
- Dessert
- Standard Condiments (Ketchup, Onions, Tartar Sauce)
- Tea or Coffee
- Soda/Beer available for additional charge
- Pricing: $14 for all you can eat/ $11 per plate for adults/ $9 per plate for Seniors/ $6 per plate for Children ages 12 and under
- Carryout available at $11 for adults and $9 for Seniors